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Come and taste the specialties of traditional Tuscan cuisine

Discover

Le pietre vive

In the large and evocative hall, created from the old stables of the farm and now furnished with refined simplicity, it is possible, in every season, to savor the family cuisine, typically peasant, based on farm products...

Some dishes from ours

Menu

Starters

Cream of Potatoes with Poached Egg

€18.0
and fresh seasonal truffle

Selection of Tuscan Pecorini km0

€18.0
accompanied by Honey with Saffron (own production) and Pear and Apple Mustard from Valdichiana

Rich appetizer "Le Pietre Vive"

€18.0
(Cold cuts and cheeses, Monteaperti honey, crostini, bread cuddles and vegetable flan)

Pastas

Pici di Siena with beef ragout

€15.0
handmade

Potato Gnocchi with Pecorino “Riserva” Fondue

€16.0
and crispy black cabbage

Truffle Ricotta Tortelli

€18.0
fresh from the Crete Senesi

Second courses

Sliced ​​Beef

€22.0
with brown bottom and baked rustic potatoes

Stewed wild boar,

€18.0
accompanied by wild herbs sautéed with garlic and chilli

Florentine steak on soapstone................100g/

€7.5
with its contours

Side dishes

Caramelized onions

€6.0

Sauteed wild herbs

€6.0
with Garlic and Chilli

Rustic baked potatoes

€6.0

Desserts

Lemon Cheesecake with Cantucci Base

€8.0
and White Chocolate Cream Garnish

Tiramisu delle Pietre Vive

€8.0

Chianti pie

€8.0
with diplomatic cream

The Products of the Farm


Discover

Le Pietre Vive

Closed for

SEASONAL Closure

We will reopen on March 21st

for info

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